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The first Bay of Naples trip was exhausting and exhilarating in equal measure. I'm not quite sure how we squeezed so much into our few days away! We climbed Vesuvius, visited Pompeii and Herculaneum, learnt about how they make olive oil and Limoncello at the respective farms, made Pizza and Gelato at specialist restaurants, toured the Amalfi coast by road AND by sea and shopped till we dropped. All the pupils were amazing and fully embraced the Italian adventure.

Ms Rodriguez